Glugging Frozen Boilies - Jim Shelley Explains How To Glug Winter Carp Boilies

09 Nov 2017 02:41 6
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If you’re looking for an edge with your winter Carp boilies then this blog post and video is definitely for you http://www.urbanbait.co.uk/latest-news/glugging-frozen-boilies-winter-carp-boilies. In it esteemed Urban Bait consultant Jim Shelley runs you through the time tested technique he uses to glug his frozen boilies to ensure they attract the Carp all the way through the cold winter months.

So in today's video you'll learn:

1. Why you've got to let your bait thaw out before glugging,
2. Why you need to glug at least 24 hours before going fishing (and keep turning the bait!) and,
3. Why 10 to 15 mil of Nut Cracker Juice per five kilo of boilies is the sweet spot.

If you have any questions or comments, please don't hesitate to ask. As always please like and share the video if you found it useful.

Thanks
Terry Dempsey

P.S. If you want to enjoy more of our weekly fishing tutorials just like this one, make sure you subscribe to one of our other social channels (links below). Or join our mailing list which you can sign up for on the right hand side of our blog. Simply go to this week's blog post at http://www.urbanbait.co.uk/latest-news/glugging-frozen-boilies-winter-carp-boilies and you'll see the sign up box:

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